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Spring Salad with Lime Mint Dressing

Servings: 2 as a side dish

Ingredients

  • 1 Zucchini
  • 200 g Sugar Snap Peas (or other green beans or asparagus)
  • 50 g Arugula (oor other salad greens)
  • 1 bunch of Radishes
  • 1 handful of Mint leaves

For the Dressing:

  • 1 Lime
  • 2 tbsp Mint Leaves (chopped up)
  • 2 tbsp Olive Oil
  • 1,5 tsp Honey
  • ½ tsp Himalayan Salt
  • 1 pinch Black Pepper

Instructions

Make the dressing:

  • take the zest of 1 lime, the juice of 1 lime, add olive oil, mint leaves, honey, salt and pepper and blend well in a blender!

Cut and mix salad vegetables:

  • cut zucchini in thin ribbons, if your zucchini is freshly picked you can use it like that. Or you could blanch the ribbons for a minute or so and cool un der cold water
  • cut radishes julienne strips or any way you prefer
  • mix salad greens, sugar snap peas, zucchini ribbons, radishes and mint leaves
  • add the lime & mint dressing!
  • Enjoy!!